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Hershey's Chocolate Cake
Whether you're looking for the best graduation cake or simply looking for a chocolatey dessert, you'll definitely want to try Hershey's chocolate cake. It's easy to make and perfect for a celebration. Plus, the frosting is the perfect combo of chocolate, vanilla and butter.
This recipe is easy to make and can be made as a sheet cake or in a bundt pan. The frosting is chocolate buttercream and tastes amazing. You can also freeze the cake after frosting it. This is a great way to make a dessert that will last for up to three months.
Hershey's chocolate cake recipe has been updated to include new tips, photos and a video. It's also got a more detailed FAQ section. Among the tips are that it takes about 20 minutes to make the cake and can be made in two cake pans.
If you want to make the frosting, make sure to use unsalted butter. Salt makes it more prone to clumping when mixed with other liquids. This makes it easier to spread on the cake.
For a fun touch, try decorating the cake with Hershey's Kisses, fresh berries or chocolate shaves. Make sure to use an offset spatula to apply the frosting. A ruler or bench scraper can be used to smooth the sides.
You may want to try making your own chocolate frosting. This frosting can be stored in the refrigerator for up to two weeks. You can also freeze it for up to five days.
Banana Split Cake
Whether you're throwing a graduation party or a family reunion, this no bake banana split icebox cake is the perfect treat to serve up. It's a tasty treat that's easy to make, and it's perfect for summer parties.
The no bake banana split icebox cake can be prepared ahead of time and frozen until you're ready to serve it up. The cake's layers are creamy and moist, and it's delicious. It's also a perfect treat to take to the pool or the beach.
This recipe is made in a large pan, which is why it's a good idea to get a bigger pan. It's also a good idea to use a food processor or hand mixer to mix up the batter.
This no bake banana split icebox cake has layers of bananas, graham crackers, chocolate ganache, and more. It's also a good idea for parties because it's easy to store and can be frozen. You can use fresh or canned crushed pineapple.
The No Bake Banana Split Dessert is a family favorite for years. It's a classic dessert that is easy to make, even if you don't have a lot of time to spare. You can make it a day in advance, or you can make it the day of the graduation party. The graham cracker crust and layers of fruit are topped with whipped cream and a maraschino cherry.
Apple Pie Cake
Whether you are looking for a graduation cake to serve at your college or just a dessert to celebrate an occasion, you can make an apple pie cake that is sure to satisfy. This delicious cake is full of flavor and is easy to make.
First, you need to make the filling. Begin by soaking the apples in lemon water. This prevents oxidation. Once the apples are soaked, cook them with brown sugar, cinnamon and salt. When the apples are cooked, remove them from the pot. You can also use fresh apples instead of applesauce.
While the apples are cooking, prepare the cake. You can either use a brownie pan, a pie plate or a sheet pan to prepare the cake. You can also prepare the cake weeks in advance.
You will need a deep dish pie plate or an 8 x 8-inch cake pan. If you choose to use a pie plate, you can line it with parchment paper. If you choose to use a cake pan, you can also place pie weights inside. Bake the cake for about 15 minutes at 350 degrees Fahrenheit. You can also sprinkle turbinado sugar over the pie crust surfaces once it is removed from the oven.
Once the cake is finished baking, it should cool for at least 10 minutes. Then you can turn it out onto a wire rack to cool completely.
Snickers Bar Cake
Whether you are looking for the perfect graduation cake or simply looking for a great dessert, you can't go wrong with a Snickers bar cake. This delicious cake combines the flavors of the popular candy bar, including caramel, chocolate, and nougat.
It's a simple cake to make, and you can make it multiple times. You can even make it ahead of time and re-frost it for serving.
The layers of the Snickers bar cake are moist and delicious. The chocolate and caramel layer is in the middle, and the top layer is topped with chocolate ganache and more snickers.
You can make the cake several days in advance. The layers can be frozen for up to two months. It's also very easy to slice the cake horizontally.
To make the icing, you need to melt the chocolate chips in a microwave-safe bowl. After they have melted, use an offset spatula to spread the frosting on the cake.
After the frosting has been spread, gently fold in the chocolate chips. This will create a smooth layer of frosting. You can use the remaining frosting for decorations. You can also pipe the frosting.
You can top the cake with whipped topping, more snickers, or chopped peanuts. If you prefer to make it dairy-free, you can substitute the ganache with almond milk or vegan ganache.
The best part about a Snickers bar cake is that it's easy to make. There's only a few steps to follow, and the finished product is delicious.
Texas Sheet Cake
Whether it's a graduation party, a family gathering, or a neighborhood potluck, Texas Sheet Cake is the perfect dessert for any occasion. It's a rich and delicious chocolate dessert that is easy to make.
Texas sheet cake is a super rich, chocolatey dessert that is topped with a signature fudge icing. This icing melts in your mouth and creates a perfect chocolate crumb.
This icing can be made on the stovetop and is a great alternative to ganache. When making this icing, it's best to use unsalted butter. This keeps the cake from drying out in the refrigerator.
Texas sheet cake can be stored in the refrigerator for up to three days or in the freezer for up to one month. To store this dessert at room temperature, remove it from the refrigerator at least two hours before serving.
Texas sheet cake is a classic southern dessert that's perfect for parties and potlucks. It's also a great way to celebrate a birthday or commemorate a life event. If you want to make this cake in advance, you can freeze it for up to three months.
If you want to add a little crunch to your frosting, you can add chopped pecans. This will add more depth of flavor to your Texas sheet cake.
The frosting on Texas sheet cake is simple to make and a great alternative to ganache. You'll need a few ingredients: melted butter, cocoa powder, powdered sugar, and vanilla extract. You can add sour cream, whipped cream, or ice cream to this frosting to change it up.
Cookie Dough Cake
Whether you're a cookie dough fan or not, this is the perfect dessert to impress your family and friends. It's not hard to make and you can serve it right away.
To get started, you'll need a few ingredients. You'll need an eggless cake, chocolate chips, buttercream frosting, and cookie dough. Then, you'll need to prepare your cake pans.
First, you'll need to line three 8-inch cake pans with parchment paper. Next, you'll need to preheat your oven to 350 degrees Fahrenheit. Once your cake pans are ready, you'll prepare your batter. You'll want to use an electric mixer with a whisk attachment to mix the batter.
Next, you'll mix your butter and icing sugar. Then, you'll need to add the buttermilk. You'll also need to mix in your chocolate chips. If you want, you can mix in crushed cookies or chopped candy. You'll also need to heat-treat your flour.
Finally, you'll need to press the cookie dough into the cake batter. After this, you'll want to let the dough chill. This will keep the cookie dough from melting during baking.
After the cookie dough has cooled, you'll want to add half a cup of chocolate frosting on the first layer of the cake. You'll then top that with another layer of frosting. This frosting should be thin enough to help the second cake layer stick. You'll then sprinkle more edible cookie dough balls on top of the cake.